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<publisher>HAL CCSD</publisher>
<title lang=en>Periodically harvested closures require full protection of vulnerablespecies and longer closure periods</title>
<creator>Goetze, Jordan</creator>
<creator>Langlois, Tim</creator>
<creator>Claudet, Joachim</creator>
<creator>Januchowski-Hartley, Fraser</creator>
<creator>h, Stacy D. Jupiter</creator>
<contributor>The UWA Oceans Institute</contributor>
<contributor>School of Plant and Animal Biology ; The University of Western Australia (UWA)</contributor>
<contributor>Centre de recherches insulaires et observatoire de l'environnement (CRIOBE) ; Université de Perpignan Via Domitia (UPVD) - École pratique des hautes études (EPHE) - Centre National de la Recherche Scientifique (CNRS)</contributor>
<contributor>Laboratoire d'Excellence CORAIL (LabEX CORAIL) ; Institut de Recherche pour le Développement (IRD) - Université des Antilles et de la Guyane (UAG) - École des hautes études en sciences sociales (EHESS) - École pratique des hautes études (EPHE) - Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER) - Université de la Réunion (UR) - Université de la Polynésie Française (UPF) - Université de Nouvelle Calédonie - Institut d'écologie et environnement</contributor>
<contributor>MARine Biodiversity Exploitation and Conservation (UMR MARBEC) ; Institut de Recherche pour le Développement (IRD) - Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER) - Université de Montpellier (UM) - Centre National de la Recherche Scientifique (CNRS)</contributor>
<contributor>Wildlife Conservation Society ; Wildlife Conservation Society</contributor>
<description>International audience</description>
<source>ISSN: 0006-3207</source>
<source>Biological Conservation</source>
<publisher>Elsevier</publisher>
<identifier>hal-01381316</identifier>
<identifier>https://hal-univ-perp.archives-ouvertes.fr/hal-01381316</identifier>
<source>https://hal-univ-perp.archives-ouvertes.fr/hal-01381316</source>
<source>Biological Conservation, Elsevier, 2016, 203, pp.67-74. 〈10.1016/j.biocon.2016.08.038〉</source>
<identifier>DOI : 10.1016/j.biocon.2016.08.038</identifier>
<relation>info:eu-repo/semantics/altIdentifier/doi/10.1016/j.biocon.2016.08.038</relation>
<language>en</language>
<subject lang=en>Marine conservation</subject>
<subject lang=en>Fisheries management</subject>
<subject lang=en>Locally managed marine areas</subject>
<subject lang=en>Vulnerability</subject>
<subject lang=en>Recovery</subject>
<subject lang=en>Fiji</subject>
<subject>[SDE.BE] Environmental Sciences/Biodiversity and Ecology</subject>
<subject>[SDE.IE] Environmental Sciences/Environmental Engineering</subject>
<type>info:eu-repo/semantics/article</type>
<type>Journal articles</type>
<description lang=en>Periodically harvested closures (PHCs) are small fisheries closures with objectives such as sustaining fisheriesand conserving biodiversity and have become one of the most common forms of nearshore marine managementin the Western Pacific. Although PHCs can provide both short-termconservation and fisheries benefits, their potentialas a long-term management strategy remains unclear. Through empirical assessment of a single harvestevent in each of five PHCs, we determined whether targeted fishes that differ in their vulnerability to fishing recoveredto pre-harvest conditions (the state prior to last harvest) and demonstrated post-harvest recovery benefitsafter 1 year of re-closure. For low and moderately vulnerable species, two PHCs provided significant preharvestbenefits and one provided significant post-harvest recovery benefits, suggesting a contribution to longer-term sustainability. PHCs with a combination of high compliance and longer closing times are more likelyto provide fisheries benefits and recover from harvest events, however, no benefits were observed across anyPHCs for highly vulnerable species. We recommend PHCs have longer closure periods before being harvestedand species that are highly vulnerable to fishing (e.g. large species of; grouper,wrasse and parrotfish) are avoidedduring harvests to avoid overexploitation and increase the sustainability of small-scale fisheries.</description>
<date>2016</date>
</dc>
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