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<title lang=en>The contribution of microorganisms and metazoans to mineral nutrition in bromeliads</title>
<creator>Leroy, Céline</creator>
<creator>Carrias, Jean-François</creator>
<creator>Céréghino, Régis</creator>
<creator>Corbara, Bruno</creator>
<contributor>Ecologie des forêts de Guyane (ECOFOG) ; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD) - Institut National de la Recherche Agronomique (INRA) - Université des Antilles et de la Guyane (UAG) - AgroParisTech - Université de Guyane (UG) - Centre National de la Recherche Scientifique (CNRS)</contributor>
<contributor>Botanique et Modélisation de l'Architecture des Plantes et des Végétations (UMR AMAP) ; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD) - Institut national de la recherche agronomique [Montpellier] (INRA Montpellier) - Université de Montpellier (UM) - Centre National de la Recherche Scientifique (CNRS) - Institut de Recherche pour le Développement (IRD [France-Sud])</contributor>
<contributor>Université de Clermont-Ferrand</contributor>
<contributor>Laboratoire Microorganismes : Génome et Environnement - Clermont Auvergne (LMGE) ; Université Clermont Auvergne (UCA) - Centre National de la Recherche Scientifique (CNRS)</contributor>
<contributor>Laboratoire Ecologie Fonctionnelle et Environnement - ECOLAB (ECOLAB) ; Institut National Polytechnique [Toulouse] (INP) - Université Paul Sabatier - Toulouse 3 (UPS) - Observatoire Midi-Pyrénées (OMP) - Centre National de la Recherche Scientifique (CNRS)</contributor>
<contributor>La Région Guyane ; Investissement d'avenir CEBA : ANR 10 LABX 0025</contributor>
<source>ISSN: 1752-9921</source>
<source>Journal of Plant Ecology</source>
<identifier>hal-01532637</identifier>
<identifier>https://hal.archives-ouvertes.fr/hal-01532637</identifier>
<source>https://hal.archives-ouvertes.fr/hal-01532637</source>
<source>Journal of Plant Ecology, 2016, 9 (3), pp.241-255. 〈10.1093/jpe/rtv052〉</source>
<identifier>DOI : 10.1093/jpe/rtv052</identifier>
<relation>info:eu-repo/semantics/altIdentifier/doi/10.1093/jpe/rtv052</relation>
<identifier>PRODINRA : 384521</identifier>
<language>en</language>
<subject lang=en>digestive mutualism</subject>
<subject lang=en>insect-assisted nutrients</subject>
<subject lang=en>leaf delta N-15</subject>
<subject lang=en>multiple N source</subject>
<subject lang=en>myrmecotrophy</subject>
<subject lang=en>forest ecology</subject>
<subject lang=fr>écologie forestière</subject>
<subject>[SDV] Life Sciences [q-bio]</subject>
<type>info:eu-repo/semantics/article</type>
<type>Journal articles</type>
<description lang=en>One critical challenge for plants is to maintain an adequate nutrient supply under fluctuating environmental conditions. This is particularly true for epiphytic species that have limited or no access to the pedosphere and often live in harsh climates. Bromeliads have evolved key innovations such as epiphytism, water-absorbing leaf trichomes, tank habit and Crassulacean acid metabolism (CAM) photosynthesis that enable them to survive under various environmental conditions. Bromeliads encompass diverse ecological types that live on different substrates (they can be terrestrial, epilithic or epiphytic) and vary in their ability to retain water (they can be tank-forming or tankless) and photosynthetic pathway (i.e. C3 or CAM). In this review, we outline the nutritional modes and specializations that enable bromeliads to thrive in a wide range of nutrient-poor (mostly nitrogen-depleted) environments.Important FindingsBromeliads have evolved a great diversity of morphologies and functional adaptations leading to the existence of numerous nutritional modes. Focusing on species that have absorptive foliar trichomes, we review evidence that bromeliads have evolved multi-faceted nutritional strategies to respond to fluctuations in the supply of natural nitrogen (N). These plants have developed mutualistic associations with many different and functionally diverse terrestrial and aquatic microorganisms and metazoans that contribute substantially to their mineral nutrition and, thus, their fitness and survival. Bacterial and fungal microbiota-assisted N provisioning, protocarnivory, digestive mutualisms and myrmecotrophic pathways are the main strategies used by bromeliads to acquire nitrogen. The combination of different nutritional pathways in bromeliads represents an important adaptation enabling them to exploit nutrient-poor habitats. Nonetheless, as has been shown for several other vascular plants, multiple partners are involved in nutrient acquisition indicating that there have been convergent adaptations to nutrient scarcity. Finally, we point out some gaps in the current knowledge of bromeliad nutrition that offer fascinating research opportunities.</description>
<date>2016</date>
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