Éditeur(s) : HAL CCSD
Résumé : One critical challenge for plants is to maintain an adequate nutrient supply under fluctuating environmental conditions. This is particularly true for epiphytic species that have limited or no access to the pedosphere and often live in harsh climates. Bromeliads have evolved key innovations such as epiphytism, water-absorbing leaf trichomes, tank habit and Crassulacean acid metabolism (CAM) photosynthesis that enable them to survive under various environmental conditions. Bromeliads encompass diverse ecological types that live on different substrates (they can be terrestrial, epilithic or epiphytic) and vary in their ability to retain water (they can be tank-forming or tankless) and photosynthetic pathway (i.e. C3 or CAM). In this review, we outline the nutritional modes and specializations that enable bromeliads to thrive in a wide range of nutrient-poor (mostly nitrogen-depleted) environments.Important FindingsBromeliads have evolved a great diversity of morphologies and functional adaptations leading to the existence of numerous nutritional modes. Focusing on species that have absorptive foliar trichomes, we review evidence that bromeliads have evolved multi-faceted nutritional strategies to respond to fluctuations in the supply of natural nitrogen (N). These plants have developed mutualistic associations with many different and functionally diverse terrestrial and aquatic microorganisms and metazoans that contribute substantially to their mineral nutrition and, thus, their fitness and survival. Bacterial and fungal microbiota-assisted N provisioning, protocarnivory, digestive mutualisms and myrmecotrophic pathways are the main strategies used by bromeliads to acquire nitrogen. The combination of different nutritional pathways in bromeliads represents an important adaptation enabling them to exploit nutrient-poor habitats. Nonetheless, as has been shown for several other vascular plants, multiple partners are involved in nutrient acquisition indicating that there have been convergent adaptations to nutrient scarcity. Finally, we point out some gaps in the current knowledge of bromeliad nutrition that offer fascinating research opportunities.
ISSN: 1752-9921

hal-01532637
https://hal.archives-ouvertes.fr/hal-01532637
DOI : 10.1093/jpe/rtv052
PRODINRA : 384521

Éditeur(s) : HAL CCSD Wiley
Résumé : International audience
Plants often rely on external, mutualistic partners to survive and reproduce in resource-limited environments or for protection from enemies. Such interactions, including mycorrhizal symbioses and ant-plant associations, are widespread and play an important role at the ecosystem and community levels. In ant-plant mutualisms, the plants may benefit from both the protection provided by the presence of ants and from the nutrients absorbed from insect debris. However, the role of third partners in plant nutrition, particularly ant-associated fungi, has never before been demonstrated. 2. We investigate this issue in the ant-plant Hirtella physophora. In this model system, Allomerus decemarticulatus ants are involved in two, highly specific interactions: first, with their host plant, and, secondly, with a fungus that they actively manipulate. Moreover, the ants combine both plant trichomes and fungal hyphae to make a trap to capture prey. 3. We empirically demonstrate the existence of a third type of interaction between the fungus and the plant through the use of both experimental enrichments with stable isotopes (15N) and histological approaches. The fungus growing in the galleries plays a role in providing nutrients to the host plant, in addition to the structural role it plays for the ants. Fungus-facilitated nitrogen uptake occurs mainly in old domatia, where abundant hyphae are in close contact with the plant cells. Whether the fungi inside the domatia and those in the galleries are the same is still uncertain. 4. Synthesis. Together, our results show that a fungal partner in an ant-plant mutualism can benefit the plant by improving its nutrient uptake, and they demonstrate the existence of a true tripartite mutualismin this system. Our results add further evidence to the notion that interpretations of some ant-plant symbioses as purely protective mutualisms have overlooked these nutritional aspects.
ISSN: 0022-0477

hal-00818792
https://hal.archives-ouvertes.fr/hal-00818792