Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS8547-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS80009-Span"
"ENAFS: Elder Nutrition and Food Safety."

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS8693-Span"
"ENAFS: Elder Nutrition and Food Safety."
Large Print.
"Publicado marzo 2004. Revisado mayo 2012."

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS80013-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS80014-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"ENAFS: Elder Nutrition and Food Safety."
Large Print.
"FCS80016-Span."

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS80006-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS80011-Span"
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS8694-Span"
"Fecha de primera publicación: August 2004. Revisado March 2012."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : Rome : Vitale Mascardi
Résumé : "Les 5 premières parties (vol. 1 et vol. 2) ont une pagination continue. Le traité de Hernandez, à la fin du volume 2, a seul une pagination spéciale. Titre en rouge et noir, avec vignette gravée sur cuivre. Nombreuses figures sur bois dans le texte de plantes, animaux et minéraux. - Reliure veau brun, dos à 6 nerfs, 17e siècle. - Cachet de la bibliothèque de la Ville de Bordeaux. Leclerc, 1154. - Palaü y Dulcet, 113 538. - Pritzel, 4000. - Sabin, 31516"
Siècle(s) traité(s) : 17
Droits : Domaine public
Provenance : Ville de Bordeaux. Bibliothèque municipale
Permalien : http://www.manioc.org/patrimon/BBX17012
BBX17012

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"FCS80012-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"ENAFS: Elder Nutrition and Food Safety."
Large Print.
"Publication #FCS80010-Span"

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS80015-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : HAL CCSD Wiley
Résumé : International audience
TMPRSS2/ERG fusion resulting in ERG overexpression occurs in 30 to 50% of prostate cancer (PCa) in Caucasian patients, but its prognostic relevance remains controversial. In the present study, we investigated ERG expression in all stages of PCa progression, and evaluated the prognostic impact of ERG status in clinically localized PCa (CLC) and in castration resistant disease (CRPC). ERG and AR expressions were evaluated by immunohistochemistry on tissue microarrays containing samples of high grade PIN (n = 57), CLC surgically treated (n = 299, including 185 Caucasians and 114 African-Caribbeans), metastases (n = 17), and CRPC (n = 41). In Caucasians, ERG expression significantly increased from high grade PIN (17.5%) to pT2 (27%) and pT3 CLC (43%), then to metastases (53%). In CLC, stainings for ERG and AR were correlated, and ERG expression was less frequent in African-Caribbeans compared to Caucasians (11.5% vs. 33%). In Caucasians CLC, ERG was associated with longer recurrence free survival, after adjusting for classical prognostic markers. In CRPC, ERG was expressed in 29% of cases, and was associated with a longer overall survival. Our results confirm that ERG expression is less frequent in PCa from patients of African descent. Although ERG expression increases during PCa natural history, positive ERG status is associated with better outcome in both CLC and CRPC. This paradox could be explained in part by the fact that ERG expression is AR dependant, then ERG positive cancers are likely to progress in a rich androgen environment, with a better response to androgen suppression.
ISSN: 0270-4137

hal-01118555
https://hal-univ-rennes1.archives-ouvertes.fr/hal-01118555
DOI : 10.1002/pros.22863
PUBMED : 25175352

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"Publication #FCS80008-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"FCS8696-Span."
"ENAFS: Elder Nutrition and Food Safety."
Large Print.
"Fecha de primera publicación febrero 2005. Revisado mayo 2012."

Droits : All rights reserved by the submitter.

Éditeur(s) : University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS ( Gainesville, Fla. )
Résumé : (Acquisition) Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
(Publication Status) Published
"ENAFS: Elder Nutrition and Food Safety."
Large Print.
"FCS8934-Span."
Publicado diciembre 2011. Revisado mayo 2012."

Droits : All rights reserved by the submitter.

Éditeur(s) : HAL CCSD BioMed Central
Résumé : International audience
Background: Overweight in Guadeloupe is a public health matter affecting children and adults. In the present study we evaluated the metabolic profile, including serum ghrelin, leptin and adiponectin levels, in normal weight, overweight and obese school children and we analyzed the potential changes in anthropometric and metabolic risk factors after a 1-year lifestyle intervention program. Methods: Parameters were assessed at baseline and at 1 year. Three groups (G) were defined according the International Obesity Task Force reference values, G1: normal weight / G2: overweight / G3: obese. The lifestyle intervention included dietary counseling, regular physical activity and family support. Results: A total of 120 children (G1: n = 44, G2: n = 39, G3: n = 37), aged 11– 15 years and 59 % girls were enrolled. Obese children showed significant lower HDL-C, adiponectin and ghrelin concentrations, higher triglycerides, fasting blood glucose, insulin and leptin levels and also higher frequencies of abdominal obesity (G1: 2.3 %, G2: 28.2 %, G3: 73 %) and insulin resistance (GI: 39 %, G2: 72 %, G3: 89 %) than the other groups. In the overall sample, the linear regressions exploring the associations of ghrelin, adiponectin and leptin with age, gender, BMI z-score, HOMA-IR and tanner stage as independent variables showed strong associations of leptin levels with weight status and insulin resistance at baseline. The models accounted for 58 % of variability in leptin levels compared with 26 and 15 % for adiponectin and ghrelin levels respectively. In 83 children who completed the program, significant decreases in BMI z-score in overweight and obese children were noted. Leptin levels decreased significantly only in the obese group whereas adiponectin concentrations increased significantly in the three groups, In obese children, a significant correlation was found between changes in BMI Z-score, and changes in leptin levels (r = 0.39; P = 0.049) but not with changes in adiponectin levels. Conclusions: Abdominal obesity and insulin resistance were highly prevalent in obese children highlighting their risk of metabolic complications in adulthood. A 1-year long lifestyle intervention was associated with improvement in BMI z-score and metabolic parameters.
ISSN: 1743-7075

Droits : http://creativecommons.org/licenses/by/
hal-01231394
http://hal.upmc.fr/hal-01231394
http://hal.upmc.fr/hal-01231394/document
http://hal.upmc.fr/hal-01231394/file/art_10.1186_s12986-015-0039-9.pdf
DOI : 10.1186/s12986-015-0039-9

Éditeur(s) : Agro Paris Tech
Résumé : P. acidilactici MA 18/5M is a dietary probiotic (BACTOCELL®) which has shown its efficiency on several terrestrial and aquatic species. The present thesis aimed to investigate more fully the effects of this probiotic on cultured penaeid shrimps. For this study, we chose a global approach by replacing the problem studied in a model of interactions between three compartments: the shrimp, its intestinal microflora and the probiotic. Having first defined how the probiotic should be administrated, we studied its effects under controlled laboratory conditions at several levels of Litopenaeus stylirostris biology: (i) Nutritional status and growth, (ii) associated bacterial microflora, and (iii) health status with respect to oxidative stress. Then the probiotic improves the growth of the shrimps and the feed conversion ratio. Our study shows that these effects are partially due to a better use of the feed, particularly of dietary carbohydrates, but also suggest an action on the metabolism, andor on the growth via a contribution of essential nutrients. On the other hand, although the intestinal bacterial communities seems little affected, we show an antagonism effect of the probiotic toward total and vibrionacea intestinal flora, as well as a decrease in the level of infection of shrimps during challenge with pathogenic V. nigripulchritudo. Beside, our works highlight that infection by this pathogen, led to a reduction in antioxidant defences, to a rise in oxidative damages, and to a release of mortalities within 48 hours. This oxidative stress following bacterial infection was better controlled by animals receiving the probiotic diet, and resistance of the shrimps to infection was significant improved. A nutritional hypothesis is proposed to explain such result, hypothesis based on a link between carbohydrate metabolism and antioxidant status. As a conclusion of these works, we can propose a first explanatory scenario for the effects of P. acidilactici on a penaeid shrimp. Finally probiotic's effects were assessed under a pilot scale in a commercial farm from New Caledonia currently affected by the "summer syndrome ". We confirm the improvements brought in term of zootechnical results, with in particular, a better resistance to this syndrome. This work was made possible thanks to a breeding method in floating cages, developed during this thesis, and therefore transferred, as an experimental tool, to the shrimp industry of New Caledonia.
Pediococcus acidilacticii MA18/5M est un probiotique bactérien (BACTOCELL®) qui a démontré son efficacité chez plusieurs espèces d'animaux terrestres et aquatiques. Cette thèse avait pour objectif d'investiguer plus en détails les effets de ce probiotique chez les crevettes pénéides d'élevage. Pour cette étude, nous avons choisi une approche globale replaçant la problématique dans un modèle d'interactions entre trois compartiments : la crevette, sa microflore intestinale et le probiotique. Après avoir défini les modalités d'administration, l'effet de P. acicilactici a été étudié, en conditions de laboratoire, chez la crevette Litopenaeus stylirostris, à différents niveaux: (i) statut nutritionnel et croissance, (ii) microflore bactérienne associée, et (iii) santé de l'animal à travers son statut antioxydant et son niveau de stress oxydant. Ainsi, le probiotique améliore la croissance des crevettes et l'indice de conversion de l'aliment. Notre étude montre que ces effets sont en partie liés à une meilleure utilisation de l'aliment, notamment des carbohydrates alimentaires, mais suggèrent aussi une action sur le métabolisme, et/ou sur la croissance via un apport de nutriments essentiels. D'autre part, bien que les communautés bactériennes intestinales semblent peu affectées, un effet d'antagonisme du probiotique vis-à-vis de la flore intestinale totale et vibrionacée a été montré, ainsi qu'une réduction du niveau d'infection des crevettes au cours de challenge avec le pathogène V. nigripulchritudo. Par ailleurs, nous mettons en évidence que l'infection par ce pathogène, conduit à un abaissement des défenses antioxydantes, à une élévation des dégâts oxydatifs, et au déclenchement de mortalités dans les 48 heures. Le probiotique atténue le niveau de ce stress oxydant, et améliore significativement la résistance des crevettes à l'infection. Une hypothèse nutritionnelle est proposée afin d'expliquer ce résultat, hypothèse reposant sur un lien entre le métabolisme des carbohydrates et le statut antioxydant. A l'issue de ces travaux, nous pouvons alors proposer un premier scénario explicatif des effets de P. acidilactici chez une crevette pénéide. Finalement le probiotique a été éprouvé à l'échelle pilote sur une ferme commerciale de Nouvelle-Calédonie affectée par le « syndrome d'été ». Nous confirmons les améliorations apportées en termes de résultats zootechniques, avec notamment une meilleure résistance au syndrome. Ce travail a été réalisé grâce une méthode d'élevage en cages flottantes, mis au point au cours de cette thèse, et qui a dés lors été transférée, comme outil expérimental, à la filière crevetticole Calédonienne.

Droits : info:eu-repo/semantics/openAccess
http://archimer.ifremer.fr/doc/2009/these-6814.pdf
http://archimer.ifremer.fr/doc/00000/6814/

Éditeur(s) : HAL CCSD Springer Verlag
Résumé : International audience
Pituitary adenomas are currently classified by histological, immunocytochemical and numerous ultrastructural characteristics lacking unequivocal prognostic correlations. We investigated the prognostic value of a new clinicopathological classification with grades based on invasion and proliferation. This retrospective multicentric case-control study comprised 410 patients who had surgery for a pituitary tumour with long-term follow-up. Using pituitary magnetic resonance imaging for diagnosis of cavernous or sphenoid sinus invasion, immunocytochemistry, markers of the cell cycle (Ki-67, mitoses) and p53, tumours were classified according to size (micro, macro and giant), type (PRL, GH, FSH/LH, ACTH and TSH) and grade (grade 1a: non-invasive, 1b: non-invasive and proliferative, 2a: invasive, 2b: invasive and proliferative, and 3: metastatic). The association between patient status at 8-year follow-up and age, sex, and classification was evaluated by two multivariate analyses assessing disease- or recurrence/progression-free status. At 8 years after surgery, 195 patients were disease-free (controls) and 215 patients were not (cases). In 125 of the cases the tumours had recurred or progressed. Analyses of disease-free and recurrence/progression-free status revealed the significant prognostic value (p < 0.001; p < 0.05) of age, tumour type, and grade across all tumour types and for each tumour type. Invasive and proliferative tumours (grade 2b) had a poor prognosis with an increased probability of tumour persistence or progression of 25- or 12-fold, respectively, as compared to non-invasive tumours (grade 1a). This new, easy to use clinicopathological classification of pituitary endocrine tumours has demonstrated its prognostic worth by strongly predicting the probability of post-operative complete remission or tumour progression and so could help clinicians choose the best post-operative therapy.
ISSN: 0001-6322

hal-00875723
https://hal.archives-ouvertes.fr/hal-00875723
DOI : 10.1007/s00401-013-1084-y
PUBMED : 23400299